Cheddar cheese, lettuce, tomato, onion and pickle on a toasted challah bun.
Applewood-smoked bacon, cheddar cheese, fried egg, lettuce, tomato, onion, pickle and J’s sauce on a toasted challah bun.
Herb sautéed mushrooms and Swiss cheese with lettuce, tomato, onion and pickle, served on a toasted challah bun.
Applewood-smoked bacon, house-made guacamole and pepperjack cheese, with lettuce, tomato, onion and pickle on a toasted challah bun.
Applewood-smoked bacon, cheddar cheese, spicy BBQ sauce and a crispy onion ring. Served with lettuce, tomato, onion and pickle on a toasted challah bun.
Lean ground bison patty, topped with caramelized onions, cheddar cheese and chipotle mayo on a toasted challah bun, served with lettuce, tomato, onion and pickle.
A boneless breast of chicken, grilled and topped with crispy strips of bacon, melted cheddar jack cheese and drizzled with sweet BBQ sauce.
Two slices of chili glazed bison meatloaf, served on toasted sourdough with mushrooms, onions and jack cheese.
Shaved sirloin, caramelized onions, bell peppers and pepperoncinis, topped with swiss cheese and served on a hoagie.
Thinly shaved sirlion served on a hoagie roll, with au jus for dipping.
Lettuce, tomato, mayo, swiss, cheddar, ham, bacon and turkey served on toasted sourdough bread.
Bacon, lettuce, tomato and avocado, mayo, served on a toasted ciabatta bun.
Roasted pork, baked ham, swiss cheese, sliced garlic pickles and Dijonnaise on pressed Cuban bread.
Thinly sliced corned beef brisket, swiss cheese, sauerkraut, caramelized onions and J’s spread on marble rye.
Chicken fried chicken tossed in buffalo sauce and served with lettuce, tomato, onion, pickle and a side of bleu cheese dressing.
Burger patty stuffed with fire roasted poblanos, green chilis, and cheddar cheese, topped with pepperjack, queso and habanero mayo.
Pepperoni, salami, prosciutto shaved ham, pepperoncinis, tomatoes, spring mix, Italian dressing and dijon mustard, topped with melted mozzarella on on marble rye.